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Blueberry flavour enhance the mild sweet taste of South African rooibos to produce a very satisfying caffeine-free drink.
rooibos, blueberry, mallow blossoms, flavouring
Steep: 8-10 minutes Water Temp: 95-100C Quantity: 1 tsp per cup
RECIPE TO TRY:
Serve over ice for a refreshing summer treat.