Matcha - Uji, Japan - Super Premium Grade (ETA: Late May 2025)

**PHOTOS COMING SOON**

Please Note: We receive a very limited amount of this grade so only 50g bags are available at this time.

A Japanese classic, Matcha (also known as Maccha) is traditional used for Japanese tea ceremonies. In recent years this tea has also become a popular tea for lattes and smoothies.

Our NEW Super Premium Matcha from Uji, Japan is best served on its own.

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Directions: 

1.*put one level teaspoon full of Matcha powder into a bowl

2.*add freshly boiled but cooled water (60-80C)

3. froth up with a bamboo whisk

* important tip: Tea before water when brewing any type of green teas. Otherwise tea leaves burn and the taste can become ruined. Also, lower temp then brewing black teas is strongly recommended.

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This Matcha comes in a resealable stand up pouch.