Japan - Organic Matcha - Premium Grade ***NEW***

***Photo will be updating shortly with a more accurate image of this matcha.***

A Japanese classic, Matcha is traditional used for Japanese tea ceremonies. In recent years this tea has also become a popular tea for lattes and smoothies.

This specific Premium Matcha makes for an aromatic green tea best served on its own, but can be used in lattes too.

Ingredients: Matcha*

*Certified Organic by Pro-Cert

Origin: Nishio, Aichi Prefecture, Japan

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Directions: 

1.*put one level teaspoon full of Matcha powder into a bowl

2.*add freshly boiled but cooled water (60-80C)

3. froth up with a bamboo whisk

* important tip: Tea before water when brewing any type of green teas. Otherwise tea leaves burn and the taste can become ruined. Also, lower temp then brewing black teas is strongly recommended.

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This Matcha comes in a resealable stand up pouch.